Cheesy hamburg
- Natsuki Sammut
- Jul 10, 2020
- 1 min read
Hello.
If you love cheese, you should try cheesy hamburg!

Ingredients
Beef mince 500g
1 Onion
1 egg
Pinch of Salt & pepper
125g camembert or brie (any cheese)
If you have
2 tablespoon of Panko
Roughly 2 tablespoon of milk
Pinch of Cinnamon
Chop onion and put it into the microwave for 1 minute to make it soft. Then let it cool down
If you have Panko, put it into a bowl and add milk to make it wet.
Mix mince with cooked onion, panko, egg, salt & pepper and cinnamon and knead it until mixed well.
Shape the mince around the cheese
Put in a pan and put it in the oven 180 ℃ 20-25 minutes
If there is some left over fat, take it off and throw away
To serve put the tomato sauce on top and its ready to eat !
Tomato sauce
Ingredients
1 tomato can
1-2 peace of garlic chopped finely
Olive oil
½ tablespoon Vegetable stock - measure to taste
Put some olive oil into a pan and add chopped garlic.
Turn on stove to low heat and slow cook garlic until you can smell cooked garlic.
Add tomato can and some vegetable stock.
Cook it until not watery
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